The ginkgo tree of the Jingu Gaien(Meiji Jingu Gaien) is the best spot to see the autumn leaves in Tokyo. Many people visit there every year because of the spectacular sight that golden ginkgo blooms far and good transportation access, which is a few minutes on foot from the station. This time, I went to the ginkgo trees at Jingu Gaien.
Gateau chocolate of KEN’S CAFE TOKYO is popular among celebrities of the world in 50 countries, which uses first-class chocolate of “DOMORI” as the row materials. It has got the first place in a chocolate section of Tavelog, the largest review site for japanese food. In this article, I introduce Gateau chocolate of KEN’S CAFE TOKYO.